WHERE CHEFS EAT

WHERE CHEFS EAT

A Guide to Chefs' Favourite Restaurants

Uitgever:PHAIDON

ISBN: 978-0-7148-6866-0

  • Hardcover
  • Engels
  • 704 pagina's
  • 15 dec. 2014

The book 'WHERE CHEFS EAT. A Guide to Chefs' Favourite Restaurants' is the ultimate restaurant guide chosen by the real experts: more than 400 of the world’s best chefs from Heston Blumenthal to René Redzepi and David Chang.

Forget the restaurant guides chosen by a panel of mysterious 'experts' or self-appointed food-lovers. This is a guide by the real experts, the people who care about eating the most: more than 400 of the world's best chefs.

Recommending a minimum of three restaurants each, today's hottest food talent reveal their favourite breakfast places; where they like to eat late at night; which restaurant they wish they’d opened and more. Whether it's their favourite sushi bar when traveling or where they eat locally on a rare night off all 2300 chef recommendations will be based on the food alone. With entertaining reviews, stunning maps for reference and an easy-to-use geographical system of organisation, the book 'Where Chefs Eat' will appeal to all chef-conscious restaurant goers and food lovers worldwide.

The book 'WHERE CHEFS EAT. A Guide to Chefs' Favourite Restaurants' is the ultimate restaurant guide chosen by the real experts: more than 400 of the world’s best chefs from Heston Blumenthal to René Redzepi and David Chang.

Forget the restaurant guides chosen by a panel of mysterious 'experts' or self-appointed food-lovers. This is a guide by the real experts, the people who care about eating the most: more than 400 of the world's best chefs.

Recommending a minimum of three restaurants each, today's hottest food talent reveal their favourite breakfast places; where they like to eat late at night; which restaurant they wish they’d opened and more. Whether it's their favourite sushi bar when traveling or where they eat locally on a rare night off all 2300 chef recommendations will be based on the food alone. With entertaining reviews, stunning maps for reference and an easy-to-use geographical system of organisation, the book 'Where Chefs Eat' will appeal to all chef-conscious restaurant goers and food lovers worldwide.

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