Art magazine See All This celebrates its 10th anniversary with a festive issue devoted to food: See All This #40, Cooking is Caring. This issue explores how sharing a meal connects people across borders, cultures, and cuisines.

The guest curator is the young Parisian Michelin-starred chef Mory Sacko, who offers readers a glimpse into his world, where the African flavours of his ancestors, the French cuisine of his training, and Japanese sophistication come together on the plate.

Art magazine See All This celebrates its 10th anniversary with a festive issue devoted to food: See All This #40, Cooking is Caring. This issue explores how sharing a meal connects people across borders, cultures, and cuisines.

The guest curator is the young Parisian Michelin-starred chef Mory Sacko, who offers readers a glimpse into his world, where the African flavours of his ancestors, the French cuisine of his training, and Japanese sophistication come together on the plate.